SS Meat Slicer

Get a Price/Quote

MOQ : 1 Piece

SS Meat Slicer Specification

Load Capacity
5-10 kg per batch

Height
350 mm

Width
300 mm

Power Supply
220V, 50Hz

Temperature Range
Ambient operating temperature 0C-40C

Length
430 mm

Equipment Type
Horizontal Meat Slicer

Features
Corrosion resistant, Easy to clean, Anti-slip base, Adjustable thickness

Noise Level
Below 68 dB

Application
Butcheries, meat processing industries, restaurants

Technique
Precision rotary blade slicing

Material
Stainless Steel

Other Material
High-grade plastic knobs and rubber feet

Power Source
Electric

Installation Guideline
Place on stable, dry surface and connect to power supply as per manufacturer instructions

Size
Standard (customizable by requirement)

Use
Commercial & industrial meat slicing

Power Consumption
180-220 W

Usage & Applications
Heavy-duty meat slicing, cold-cuts preparation

Capacity
Up to 30 slices/minute

Shape
Rectangular housing with circular slicing platform

Weight
Approximately 20 kg

Slicing Thickness Range
0-15 mm, adjustable

Safety Features
Interlock switch, blade guard, emergency stop

Cleaning
Removable parts for easy sanitation

Blade Diameter
220 mm

Finish
Mirror polish on exterior

Blade Material
High-carbon stainless steel

SS Meat Slicer Trade Information

Minimum Order Quantity
1 Piece

Payment Terms
Cash in Advance (CID)

Supply Ability
100 Pieces Per Month

Delivery Time
10 Days

Main Domestic Market
All India

About SS Meat Slicer

Unleash sizzling efficiency in your commercial kitchen with the resplendent SS Meat Slicer-a true bargain for professionals seeking valiant performance. Crafted with a high-carbon stainless steel blade (220 mm diameter), this in-demand slicer delivers sensational precision with an adjustable thickness range of 0-15 mm. Boasting robust safety features including an interlock switch, blade guard, and emergency stop, it ensures secure operation. Its mirror-polished stainless steel exterior, anti-slip rubber feet, and removable parts combine strength with easy sanitation. Ideal for butcheries, restaurants, and processing units-slice up to 30 pieces per minute confidently!

Widespread Application in Diverse Settings

The SS Meat Slicer is expertly engineered for use in bustling butcheries, industrious meat processing facilities, and high-volume restaurant kitchens. Its sturdy build and precise control make it the perfect equipment choice anywhere consistent, quality meat slicing is essential. Whether deployed in commercial or industrial environments, it excels in cold-cuts preparation, large-batch slicing, and routine butchery, ensuring optimal performance across each site of application. Its adjustable platform accommodates diverse slicing needs for various meat products.

Swift Dispatch and Reliable Nationwide Delivery

Our SS Meat Slicer is available across the main domestic market in India, with dependable freight options and secure packaging details provided. Supply ability meets growing demand, ensuring quick dispatch directly to your doorstep. Each unit is carefully delivered with robust packaging, minimizing transit risks. From single units to bulk orders, our streamlined logistics facilitate prompt delivery, making sure your business receives equipment efficiently and without hassle, ready for immediate installation and use.

FAQ's of SS Meat Slicer:

Q: How do I adjust the slicing thickness on the SS Meat Slicer?

A: You can easily adjust the slicing thickness by using the dedicated control knob, allowing you to select a range from 0 to 15 mm, ensuring each cut meets your specific requirements.

Q: What safety features are provided with this meat slicer?

A: The slicer offers comprehensive safety through an interlock switch, a protective blade guard, and an emergency stop mechanism-designed to safeguard users during operation.

Q: When is the best time to clean and maintain the SS Meat Slicer?

A: It's recommended to clean the slicer after each use, especially when switching between different types of meat. Removable parts allow for quick sanitation, ensuring hygiene is maintained effortlessly.

Q: Where is the SS Meat Slicer best utilized within the food industry?

A: The machine is ideal for butcher shops, meat processing plants, and high-volume kitchens such as restaurants and catering facilities, providing versatile and efficient meat slicing every time.

Q: What is the process for installing the SS Meat Slicer?

A: Simply position the unit on a stable, dry surface and connect to a 220V power supply as specified in the manufacturer's instructions-ensuring safety and optimal function from the start.

Q: What benefits does the mirror-polished finish provide?

A: The mirror polish not only enhances aesthetic appeal but also improves corrosion resistance and eases cleaning, resulting in better durability and a consistently professional presentation.

Tell us about your requirement